Yaki-niku / Steak

Yaki-Niku

Indulge in the sizzling flavors of Yaki-niku / Steak! This category caters to meat lovers, offering a variety of grilled meats, from Japanese Yaki-niku (grilled meat) to classic Western-style steaks, cooked to perfection and served with flavorful accompaniments.

Expect to find high-quality cuts of beef, pork, and chicken, often marinated or seasoned simply to highlight the natural flavors of the meat. Many Yaki-niku / Steak restaurants with English menus offer a selection of sauces, sides, and appetizers to complement your meal. In Yaki-niku restaurants, you can often grill the meat yourself at the table, adding to the interactive dining experience. Popular cuts include ribeye, sirloin, and filet mignon.

The dining atmosphere can range from casual BBQ joints to upscale steakhouses, often featuring open kitchens or grilling areas. Yaki-niku and steak are beloved dishes around the world, celebrated for their rich flavors and satisfying textures. Lean cuts of meat are a good source of protein and iron. Savor the perfectly grilled flavors of Yaki-niku or a classic steak!

ブッチャーズ八百八 三軒茶屋Butchers Yaohachi

江戸牛edogyu

レストラン FORESTFOREST

飛騨牛一頭家 銀座 馬喰一代GINZA Bakuroichidai

牛でん瑞穂店GYUDEN MIZUHOTEN

牛門gyumon

牛楽城gyurakujo

博多焼肉玄風館龍HAKATAYAKINIKU GENPUKAN RYU

ハラール和牛焼肉 ぱんが 新御徒町店Halal Wagyu Yakiniku Panga sinokatimachi

ハンバーグ&ステーキHIROHamburg&Steak HIRO